
Nature is Cruel and Kind
The philosopher Thomas Hobbes famously described life in nature as “nasty, brutish, and short” a view that continues to resonate with certain members of the populace. Often a man of...
Garth Brown |
The philosopher Thomas Hobbes famously described life in nature as “nasty, brutish, and short” a view that continues to resonate with certain members of the populace. Often a man of...
Garth Brown |
The cat that adopted us has been putting on weight, even though I've only fed her haphazardly the past few months. She raids compost buckets, and most days I see...
Garth Brown |
Two days ago I moved all of the cider I started a few weeks back from primary to secondary fermentation. For those of you who are not familiar with the...
Garth Brown |
The market I go to near Philadelphia is situated under a stand of oaks. One of the dozen or so trees there had a banner year this fall so I...
Garth Brown |
I'm going to apologize right now. Sorry for writing a post that only three or four of you dear readers will truly enjoy. But since my face lights up when...
Garth Brown |
As Ed and I were putting the rest of the pigs into their hoops this morning we were having our bimonthly conversation about the merits of various feeding programs. It...
Garth Brown |
I wrote recently about getting a pile of inexpensive wood for rough construction. Here is photographic evidence that I've put some of it to good use. This is my second...
Garth Brown |
The sheep actually came to the farm a couple weeks ago, but I’m only now getting around to writing about them. This is for the best, since it gives me...
Garth Brown |
If you are unfamiliar with this series of posts, start here. Alanna and I spent several months in France learning how to make cheese prior to moving to the farm....
Garth Brown |
"Planting trees is such a hopeful act." Normandy said this to me right after we finished putting an oak, a ginko, a red bud, and a hazelnut into the ground....
Garth Brown |
The farm's website is less than one year old and is still a work in progress. Somehow getting it just the way we want it hasn't made it to the...
Garth Brown |
As I set out to write about the documentary Cowspiracy, two problems are obvious. The first is that, as someone who raises cows and sells their meat, I am not...
Garth Brown |
In preparation for the pig winter hoop I've being cutting and stacking lumber. Pig Winter Hoop Version 1.0 used hog panels along the interior walls. It worked better than I...
Garth Brown |
Of all the foods I attempted to make this past year with less than satisfactory results, hard cider was the biggest disappointment. I’ve mentioned it before, but the failure of...
Garth Brown |