Sale for Memorial Day cookouts - Find a new favorite for your grill!
Cut from the underside right behind the "regular" brisket, the "navel" or "navel brisket" cooks up wonderfully as a substitute for brisket in most recipes.
Here's a recipe Garth came up with for this cut. It's really, really tasty...
Photo Credit - Normandy Alden
156 Talbot Road
West Winfield, NY 13491