All the goodness of our regular ground pork, just more of it.
Ground pork is very versatile. Our pastured pork works well in meatballs, chili, cassaroles, and veggie hash. It takes spices wonderfully if you want to form your own sausage patties. We also enjoy blending it 50/50 with ground beef when making burgers.
Pastured pork from our local, central New York farm delivered to your neighborhood in NYC and suburban Philadelphia.
Photo Credit - Normandy Alden