Real food from a real farm
Raised with integrity
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We deliver to the following states: NY, NJ, MA, PA, DE, NH, VT, ME, RI, CT, MD, VA
Our rack of lamb is trimmed so that only the rib bones remain. This makes it straightforward to cut a rack into individual chops before or after cooking. However you prepare it, rack of lamb is a tender cut that is best cooked rare. A good meat thermometer is your best friend.