Boneless turkey breast is perfect if you’re planning a smaller celebration, or if you simply want a delicious centerpiece for a weekend meal. Lightly salted and then roasted in a low oven until it reaches an internal temperature of 157, a boneless turkey breast will turn out perfectly, with none of the difficulty that comes with trying to roast a whole turkey.
Pastured Turkey Breast
Estimated weight: 4.15 lbs
One whole boneless turkey breast